Global Rotorcraft Avionics Market Research Report 2018

In this report, the global Rotorcraft Avionics market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025.

Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of Rotorcraft Avionics in these regions, from 2013 to 2025 (forecast), covering
United States
EU
China
Japan
South Korea
Taiwan
Global Rotorcraft Avionics market competition by top manufacturers, with production, price, revenue (value) and market share for each manufacturer; the top players including
Garmin
GE
Rockwell Collins
Honeywell International
Thales
...
On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Electromechanical Elements
Electronic Devices
On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
Control
Communication
Cockpit Display
Navigation Systems
Monitoring
Other

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The global water meter market is expected to reach $5.43 Billion by 2025

Water utilities are showing high interest regarding the adoption of water meters with these devices evolving efficiently over the last couple of years in order to aid service providers and consumers in acknowledging the amount of water consumed. The accuracy of the device has eased billings methods and enabled utilities to evaluate the consumption of water and its wastage. Over the last couple of years, many different types of water meters have gained prominence in the market owing to their contribution in decreasing water bills and conserving energy and water. The fact that the depletion of water resources has triggered concerns regarding the reduction of water consumption and waste worldwide. Governments across the globe have undertaken initiatives in order to spread awareness among utilities and install water meters for the purpose of analyzing the amount of water required for several purposes and methods of preserving it.  Against the backdrop of these, the global water meter market is expected to witness a 4.5% CAGR from 2016 to 2024. The market is likely to rise to $5.43 Billion by 2025 from a valuation of $3.5 Billion in 2015. 

Food security is the circumstance identified with the supply and access to food

Food security is the circumstance identified with the supply and access to food. Food security is characterized by Anderson in 1990 as access by all people consistently to enough food for a functioning solid life. As per World Food Summit food security exists when all people, constantly, have physical and monetary access to adequate, sheltered, nutritious food to meet their dietary needs and food inclinations for a functioning life. Food security is a difficult issue in South Africa and in numerous other creating parts of world.  Food security technologies incorporates the utilization of cutting edge advancements, for example, nanotechnology, pesticides and composts, miniaturized scale water system, agrarian biotechnologies, synthetic devices and different advances with applications to the food area that can accomplish food security condition. The prime focal point of utilization of food security technologies is to create adequate measure of food materials that can fulfill the requirements of populace of the individual nation/area. 

Global prebiotic ingredients market will be worth $8.48 Billion by the end of 2026

Although commonly consumed daily food contain most of the basic requirements for the proper functioning of body, ignorance of some of the essential nutrients over a long period of time can lead to several types of deficiency diseases. Consequently, the concept of functional food has emerged, which contain specific additives that help in negotiating chronic diseases. Functional foods are prepared using prebiotic ingredients, which have the ability to aid to the growth of advantageous microorganisms such as fungi and bacteria within the gastrointestinal tract.  These ingredients are not digested as a fiber but help in stimulating the activities of beneficial bacteria that can colonize in the large bowl. They can go a long way towards colitis prevention, gut health maintenance, cholesterol removal, cancer inhibition, immunity enhancement, and prevention of obesity and constipation. As the awareness grows regarding the need for functional foods rather than depending solely on common diets, the demand for prebiotic ingredients is anticipated to increase rapidly, particularly in the urban parts of the world.